In the Kitchen

Writing down (and then sharing) my recipes has never been my strong suit…Probably because I tend to do “a little of this and a little of that, and how does it taste now?” as my method. But it has been occurring to me that maybe I’m not the only one who does that.

Hot Meals

Savory Tomato Pumpkin Soup

Snacks, Etc.

Great-Grandma Sarah’s 24-Hour Dills

Pumpkin Chip Muffins

Easy Trail Mix

Ricotta Cheese

Slow Cooker Yogurt


Cranberry Juice

Grandma’s Chokecherry Jelly

Pear Jam

Wild Plum Jam

Crabapple Syrup

Wild Rosehip Jelly

This and That

Green Tea Kombucha